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Cakes:
Sizes & Prices 6” (serves 12) $36 8” (serves 20) $60 1/4 Sheet (serves 50) $100
RASPBERRY KISS CAKE Four layers of moist pink champagne cake layered with raspberry Swiss meringue buttercream
CHOCOLATE SALTED CARAMEL CAKE Four layers of rich chocolate cake, filled and iced with salted caramel buttercream, & finished with a dark chocolate ganache drip
WHITE SOUR CREAM CAKE Four layers of delicious white cake filled and iced with vanilla Swiss meringue buttercream
DOUBLE CHOCOLATE CAKE Four layers of rich chocolate cake filled and iced with chocolate buttercream, & finished with a chocolate ganache drip  COCONUT CAKE Our luscious coconut cake filled and iced with cream cheese Swisss meringue buttercream and covered completely in sweetened, flaked coconut. LEMON KISS CAKE Four layers of our white cake filled with alternating layers of vanilla Swiss meringue buttercream and house-made lemon curd.
CARROT CAKE Four layers of our moist Carrot Cake, filled with cream cheese Swiss meringue buttercream. Our carrot cake does not contain raisins or walnuts, however, feel free to request walnuts covering the sides of your cake, if you desire a nuttier taste!
UNICORN CAKES This fun and trendy cake comes in two sizes! You choose the flavor and color scheme and we make it magical with a gold horn, ears, and colorful mane! 6″ (Serves 12) $85 8″ (Serves 20) $125
SOUTHERN RED VELVET Four layers of a delicious and moist, southern red velvet cake filled and iced with our cream cheese Swiss meringue buttercream
BANANA SALTED CARAMEL CAKE Four layers of Grandma Ann’s delicious and moist banana cake, filled and iced with salted caramel buttercream, & topped with a puddle of salted caramel 8″
SUGAR COOKIE NUMBER “CAKE” Two layers of sugar cookies cut in the number of your choice, filled and topped with buttercream dollops, then decorated with seasonal macarons and fresh fruit single digit $36 (one fruit) double digit $58 (one fruit)

Cupcakes:
RASPBERRY KISS
SOUR CREAM WHITE
CHOCOLATE SALTED CARAMEL
DOUBLE CHOCOLATE
COCONUT & CREAM CHEESE
BANANA SALTED CARAMEL
SOUTHERN
RED VELVET

Pie:
9” Pies (8 Servings) Dutch Apple Crumble Pie $27 -This delicious pie is piled high with apples and topped with a cinnamon sugar streusel topping. —— ADD HOUSE MADE SALTED CARAMEL $2

Cookies & Dessert:
We recommend offering 3 small desserts per guest (items sold by the dozen) ………. FRENCH MACARONS Raspberry, Lemon, Vanilla, Salted Caramel and Chocolate $28/dozen* (gluten free) BARS Nut Bars, Lemonies or Fudgy Brownie Bars $28/dozen FANCY COOKIES Jam Thumbprint Cookies or Petite Rosy Cookies (Sugar Cookie with Buttercream Rosette Icing) $28/dozen BAKERY COOKIES Salted Chocolate Chip, Peanut Butter or Snickerdoodle $22/dozen MINI CUPCAKES Chocolate or White Sour cream only $22 per dozen

Wedding Cakes:
Delicious Options Simple White Four layers of sour cream white cake layered with vanilla buttercream Double Chocolate Cake Four layers of dark chocolate cake filled with chocolate, vanilla or raspberry buttercream ….. Lemon Kiss Cake Four layers of white cake layered with lemon buttercream ….. Coconut Cake Four layers of coconut cake filled with cream cheese buttercream ….. Salted Caramel Banana Cake Four layers of banana cake filled with salted caramel buttercream ….. Red Velvet Cake Four layers of red velvet cake filled with cream cheese buttercream ….. Raspberry Champagne Four layers of pink champagne cake layered with raspberry buttercream Wedding cakes are our specialty! Twice named to BuzzFeed’s list of best wedding cakes in the world in both 2014 and 2016, Rosycakes stands out in the wedding cake industry! Want to taste our cake? Just contact us through this website to arrange for a consultation and to pick up a tasting box! For $20 we will sit down to discuss your wedding cake needs and send you home with a box of six of our most popular flavors and three of our most popular filings to taste in the comfort of your own home. This fee is applied to your wedding order once you book with Rosycakes (with a $300 minimum order). Feel free to ask us to help you! We are expert cake designers! Our online gallery will give you a good idea of our preferred design aesthetic. Starting prices for wedding cakes are $6.50/serving for naked and simple buttercream iced cakes and $8.00/serving for fondant covered cakes beginning on January 1, 2020. Sugar flowers, piping, painting and other sugar art is an additional charge. Final price for a cake will be determined by complexity of design. Quarter sheet cakes (50 servings) are available for $200 when purchased with a cake serving 75 or more. Because buttercream melts rapidly in the heat please do not order buttercream iced cakes if you do not have access to refrigeration at your venue during the summer months. If you do have refrigeration at your venue please consider that you may need to keep them cool and may not have an opportunity to display them because of the heat. Fondant covered cakes are fine to display in the heat as we cover them in chocolate or white chocolate ganache before covering with fondant during the summer months. $100 non-refundable deposit and a signed contract is required on all wedding cake orders. Delivery is now available for all cakes. Wedding Cake Delivery Starts at $50 Calculated By Mileage
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