Financier Patisserie

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PASTRIES VIENNOISERIES CROISSANT 3.25 ALMOND CROISSANT 4.15 CHOCOLATE CROISSANT 3.70 PAIN AUX RAISINS 3.85 CHAUSSON AU POMME (APPLE TURNOVER) 3.95 HAM AND CHEESE CROISSANT 4.95 SUGAR BRIOCHE 3.50 BLUEBERRY MUFFIN 3.00 CARROT MUFFIN 3.00 CHEESE DANISH 3.85 SUGAR-FREE SCONE 3.25 PASTRIES PALMIER 2.95 GRAND MADELEINE 1.75 CHOCOLATE BISCOTTI 1.75 ALMOND BISCOTTI 1.75 LINZER COOKIE 3.35 FLORENTINE 3.95 AMERICAN CHOCOLATE CHIP COOKIE 2.65 ALMONDINE 4.95 APPLE ALMOND CRUMB 4.85 GRAND FINANCIER 2.00 OATMEAL COOKIE 2.65 COCONUT ROCHER 2.50 FLAN 4.25 BROWNIE 4.50 MINI BEIGNETS (VANILLA, CHOCOLATE, HAZELNUT) 4.65 GRANDS MACARON 3.50 Seasonal Flavors : Chocolate, Pistachio, Raspberry, Coconut, Passion, Fruit , Vanilla, Cassis, Hazelnut, Pumpkin FRUIT DIPLOMAT 4.85 PETITS GÂTEAUX ECLAIR AU CHOCOLAT 4.75 ECLAIR OF THE WEEK 4.75 CHEESECAKE 5.50 RASPBERRY WHITE CHOCOLATE MOUSSE 5.95 CHOCOLATE MOUSSE 6.00 APPLE GALETTE 3.75 LEMON MERINGUE TARTELETTE 5.50 BLACK & WHITE 5.95 CHOCOLATE FLOURLESS CAKE 4.75 BERRY TARTELETTE 5.50 FRAISIER 6.00 OPERA 6.00 NAPOLEON 5.50 BERRY PISTACHIO TARTELETTE 5.50 TIRAMISU 6.00
CAKES CAKES ST HONORÉ caramelized puff pastry, cream puff caramelized, strawberry, chantilly (sweet whipped cream) CASSIS WHITE CHOCOLATE almond macaron cake, white chocolate mousse and black currant mousse topped with cassis glaze BERRY TART almond cream baked in a sweet pastry crust topped with fresh berries OPERA BAND almond jocund, coffee buttercream and chocolate APPLE GALETTE puff pastry, apple compote and golden delicious apples topped with apricot glaze BLACK & WHITE dense chocolate cake, mixed nuts (no peanuts), white chocolate mousse and dark chocolate mousse glazed with chocolate TIRAMISU mascarpone cheese, whipped cream and coffee syrup dusted with cocoa powder CHOCOLATE MOUSSE almond macaron cake, chocolate ganache, chocolate genoise and chocolate mousse topped with chocolate glaze CHEESECAKE graham cracker crust, classic cheesecake filling and seasonal berry topping SACHER TORTE chocolate hazelnut biscuit, raspberry syrup, raspberry preserve, and finished with a chocolate glaze MARQUIS banana hazelnut biscuit, mascarpone mousse, caramel passion creme brulee MARJOLAINE almond meringue, coffee butter cream and chocolate ganache covered with toasted almond slice BANANA GIANDUJA CHOCOLATE almond macaron biscuit, fresh banana compote, chocolate ganache, rum syrup, chocolate genoise, gianduja chocolate mousse, thin layer of butter cream finished with sprayed chocolate CHOCOLATE FLOURLESS chocolate flourless cake, raspberry preserve, chocolate fans, topped with fresh raspberries COCONUT PASSION BERRY flourless coconut joconde, coconut moise macaron, passion mousseline, mixed berry compote, coconut mousse, seedless passion glaze topped with coconut ADRIENNE almond macaron cake, chocolate biscuit, almond joconde, chocolate cream, nougatine, praline bavarian mousse, finished with a chocolate glaze CHOCOLATE PRALINE MOUSSE almond macaron cake, chocolate biscuit, almond joconde, chocolate cream, nougatine, praline bavarian mousse, finished with a chocolate glaze CARROT CAKE carrot cake, cream cheese frosting, carrot glaze BLACK AND WHITE dense chocolate cake, mixed nuts (no peanuts), white chocolate mousse and dark chocolate mousse glazed with chocolate RASPBERRY WHITE CHOCOLATE almond moist macaron, vanilla biscuit, white chocolate mousse, raspberry mousse, top with raspberry glaze NAPOLEON BAND puff pastry, pastry cream, framboise liquor covered with fondant or apricot glaze *nut free* FRAISIER almond macaron

Stone Street 62
New York 10004 NY US
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